Aquaculture en Limousin , pisciculture salmonidés & maraîchage

Élevage Aquatique

Production de truites en rivière à température constante.

Several pieces of fresh salmon with visible marbling rest on a bed of crushed ice, displaying a bright orange color.
Several pieces of fresh salmon with visible marbling rest on a bed of crushed ice, displaying a bright orange color.
Atelier Fumage

Fumage artisanal de truites pour une saveur unique.

Several slices of salmon are being grilled on a metal rack with aluminum foil underneath. The salmon has a pinkish-orange color with visible black pepper seasoning on top.
Several slices of salmon are being grilled on a metal rack with aluminum foil underneath. The salmon has a pinkish-orange color with visible black pepper seasoning on top.
Découvrir
Three slices of salmon are arranged on a sheet of aluminum foil, each topped with a slice of lemon. The background is slightly out of focus, highlighting the fish in the foreground.
Three slices of salmon are arranged on a sheet of aluminum foil, each topped with a slice of lemon. The background is slightly out of focus, highlighting the fish in the foreground.
A small boat is navigating through a large aquaculture farm in a body of turquoise water. The farm consists of numerous rectangular sections separated by lines, marked by floating buoys. The water appears calm, and the farm seems to span a vast area, indicating an organized and systematic setup for fish or shellfish farming.
A small boat is navigating through a large aquaculture farm in a body of turquoise water. The farm consists of numerous rectangular sections separated by lines, marked by floating buoys. The water appears calm, and the farm seems to span a vast area, indicating an organized and systematic setup for fish or shellfish farming.
Aquaculture Maraîchage

Intégration de l'aquaculture et maraîchage pour durabilité.

Explorer

Élevage Aquatique

Notre pisciculture de salmonidés offre un élevage durable en rivière avec une température constante de 14° pour une qualité optimale.

Localisation

123 Rue de l'Eau

Horaires

9h - 17h

La truite est délicieuse et fraîche, un vrai régal pour les amateurs de poissons fumés.

Jean Dupont

A cooked salmon fillet seasoned with pepper and various spices is placed in a glass baking dish. The salmon has a golden-brown finish, indicating it is well-cooked, with visible grill marks and a slightly flaky texture.
A cooked salmon fillet seasoned with pepper and various spices is placed in a glass baking dish. The salmon has a golden-brown finish, indicating it is well-cooked, with visible grill marks and a slightly flaky texture.
A series of rectangular fish farming platforms floating on a clear blue body of water, surrounded by grass and rocky shores. In the background, rolling hills and snow-capped mountains are visible under a partly cloudy sky, with power lines and parked vehicles nearby.
A series of rectangular fish farming platforms floating on a clear blue body of water, surrounded by grass and rocky shores. In the background, rolling hills and snow-capped mountains are visible under a partly cloudy sky, with power lines and parked vehicles nearby.

★★★★★

Aquaculture

Élevage de truites en rivière, fumage artisanal.

Produits

Contact

contact@limousin-aquaculture.com

Tél 07 80 17 94 67

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